kue choi

kue choi
kue choi is the famous food in pontianak. we can find it in everywhere....
hmmm...yummy..

kue choi is originally food in Pontianak and especially it made from tionghoa ethnic in west Borneo. if we look this food,
it 's look like pempek Palembang and that we call kapal selam. but, it's very different. kue choi have a white colour. This cake has a wide range of content, such as yam, noodles, ku chai, and much more.
in my junior high school, we can find it in my canteen and the price....yeah just Rp.300 and maybe now the price increace to Rp.500 for each kue choi. and remember, put the sauce to eat it.


the procedure
 
for the dough skin
180gr flour rice
25gr corn flour
1/2 teaspoon salt
450ml water
3 tablespoons cooking oil

for the dough contents
200gr yam, cut in to matchsticks,squeeze the water(also not allowed if there is a bit squeezed)
3 tablespoons vegetable oil
5 gloves garlic,minced
50gr caipo sweet(can use shrimp, cut it)
50gr dried shrimp, brewed, chopped
1 tablespoon granulated sugar, salt and pepper to taste

For the garlic sauce
1 piece big white union, finely chopped
50ml cooking oil

for the chili sauce
50gr red chili, seeded, boiled, mashed
250ml water
25gr sugar
2 tablespoons vinnegar
1 teaspoon salt
2 gloves garlic, crushed

How to make

1. create the content dough: preheat the oil, saute the oil until fragrant. enter all the ingredients. cook until done. lift
2. create skin dough: mix all the ingredients in to skin together, stir over low heat until a dough that can be a some form. when forming dough is still sticky, add starch maybe a little(not too much starch to make the skin so hard)
3. take enough dough skin, fill with shrimp mixture, then shaped in a patty. do the same thing until the dough runs out.
4. choi: steamed pan over high heat for around 15 minutes or until done. remove and serve hot with sauce
5. garlic sauce : fried garlic with oil until be brown
6. create the chili sauce : mix all ingredients for sauce until blended
7. Let's try it.....!

posted by : Rizky Andriawan