Sambal Recipe Durian Tempoyak
tempoyak,,, do you ever heard that??? it's made from durian fruit
and the taste?? hmmm some people didn't like because the smell is so bad
but, you should try it
Creating Basic Materials Tempoyak:
ripe durian fruit
a pinch of salt
Method:
Take the flesh of the fruit durian or durian, input into the jar or jars while bubuhi salt to taste, then sealed.
After about One Week, open and mixed well, tempoyak ready for use.
Sambal Recipe Tempoyak
Materials and spices are blended:
4 cloves Onion
2 cloves Garlic
Tempoyak durian, to taste
3 large red chilies
Cayenne pepper, to taste
Sugar, to taste
Cooking oil to taste
Method:
Stir-fry ground spices until harum.Tambahkan Tempoyak (if necessary) add a little sugar as a substitute for flavor. Stir-fry briefly (about 2-3 minutes). Remove and serve. Well now Sambal Tempoyak can be enjoyed with family Himself could also hot at White Rice Heat, hmmm yummy, delicious ........
posted by : Hilda Mutia Sari
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